Category: Recipe

This subject includes food recipes

  • Roast Beef

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    Ingredients: Preparation:

  • BBQ Spareribs

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    BBQ Spareribs

    While at Costco this weekend, I came across a package of ribs at 4.99/kg. A pretty good deal, over 50% off the regular price (no doubt related to the recent swine flue “pandemic”). I bought a 3.7 kg package. For BBQ ribs, I pressure cook the ribs for 20-25 minutes depending on the thickness. Then…

  • Split pea soup

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    Pea soup has been a Christmas Eve tradition in our family since I was a child. This tradition draws from practical routes: as we celebrate Christmas on the Eve, postponing the sharing of gifts for a big dinner doesn’t mix with children. Ingredients 2 cups split peas, rinsed6 cups cold water1 Ham bone5 cups chicken…

  • Turban Squash

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    Turban Squash

    There are many types of squash. What’s Cooking America cites 15 types of squash (and the Cook’s Thesaurus offers the variant names), including: Acorn, Ambercup, Autumn Cup, Banana, Butternut, Buttercup, Carnival, Delicata or Sweet Potato or Bohemian, Fairytail Pumpkin, Gold Nugget or Golden Nugget or Oriental, Hubbard, Kabocha or Japanese, Spaghetti or Calabash, Sweet Dumpling,…

  • Recipe: Hash Browns

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    Hash browns contain the four essential food groups: meat, fat, potato and salt. They are not for the heath-conscious or at least should be taken in moderation. I was never given a written recipe, I just go from memory. This is a meal that I have enjoyed since I was a child. Ingredients Preparation