Category: Recipe

This recipe is from my grandmother. The base is a yeast dough that can be used to make two different dessert cakes: Zwetschge (plum) Kuchen, Käse (cheese) Kuchen. Prepare Yeast Prepare Dough – 3/4 cup…

Ingredients Steps

Ingredients: Steps: INSTANT POT

Ingredients: Steps: This is served best with Roast Beef